The Classic Italian
Mortadella, prosciutto, stracciatella, pistachio cream, wild rocket and balsamic.
Ruger Fjord Menu
Signature focaccia sandwiches and a seven-course fine dining tasting menu in Lees, Oldham, followed by coffee and drinks.
Choose your Fjord experience.
Reserve a prepaid sandwich collection or book a seat for the seven-course tasting menu.
Sandwiches
Drop-ready focacciaThe Beef
24-hour Char Siu consommé-braised short rib, coconut miso celeriac purée, sweet red pepper relish remoulade, parsnip crisps and nduja bacon jam XO sauce.
The Miso
Roasted aubergine, courgette, miso leeks, basil tomato chutney, sundried tomato, wild rocket and fresh parsley.
VThe Pesto
Breaded shallow-fried chicken breast, basil pesto, baked tomato and basil, lemon, wild rocket and fresh mozzarella.
The Rendang
Slow-cooked beef rendang folded into a warm Pocaccia build.
Tasting Menu
Seven Course ExperienceRegular seat — £47.50 per person
Chef’s Table — £65 per person
The Spark
A visual jolt. Bright, crisp, intense and immediate.
The Lift
A play of textures.
The Ignition
A tomato-driven umami composition that triggers anticipation.
The Reset
A savoury modern British take on a natural palate balancer.
The Prelude
A subtle nod to Pocaccia.
The Signature
Flavours of Fjord. Served family style.
The Reveal
Sandwich show time. The live build.
Coffee
Espresso barEspresso
Single or double.
Cortado
Espresso with steamed milk.
Flat White
Classic espresso bar serve.
Latte
Also available iced.
Mocha
Also available iced.
Hot Chocolate / Tea
Non-coffee options.
Drinks
Spritz, beer and wineSpritz
Aperol, Hugo or Limoncello.
Beer / Cider
Birra Moretti draft or cider.
Wine
Prosecco, rose, Primitivo, Albarino or Picpoul de Pinet.